Indian Sweets

This informative herring aid from WWII makes no bones about the need to make the most of every fish

Tasting the plain, good 'fittle' of the Black Country - just remember to pull the hairs out of those pork scratchings.

From the House of Liang Nam to the Kam Ling Bamboo Rooms: the pioneers who made the long journey from Hong Kong to bring Chinese food to Birmingham.

Guests to impress? Celebrity chef Marcel Boulestin out a quick veal escalope with the aid of a shiny new gas cooker.

Dorothy Sleightholme, Yorkshire's answer to Fanny Cradock, makes a meal of turkey leftovers in this seasonal offering from the Farmhouse Kitchen.

Handy hints for would-be fromagers

A big day for pupils at King David School in Birmingham when the Chief Rabbi pays a visits.

The UK's immigration laws have prevented Dara Singh from seeing his family for a decade. His is one of many sad stories...

The all-male workforce heads home from a factory in Victorian Birmingham.

Filmmaker Andrea Luka Zimmerman and curator Matthew Barrington discuss Frederick Wiseman’s High School with Sandra Hebron.

Rose is desperate to celebrate her 60th birthday in style, but her daughter Genevieve is struggling to ignore some recent tragic news about her mum.

A haunting with words is the lure between life and death for a young Cornish poet.

Adeel Akhtar portrays a man on a weekly trek to his nearest JobCentre, entering a state of purgatory through barriers put in place by the system.

Seagull is a recovering drug addict who is about to have a very strange night on The English Riviera.

Upon returning to her home town for a funeral, a young woman reconnects with the friends she left behind.