Feeding Time!

Non-Fiction
1929
2mins
United Kingdom
No Dialogue with English subtitles

Street food 1920s style as the people of Thame embark on an "ox-roasting orgy" in the marketplace.

Gourmet street food might be back in fashion but it's certainly nothing new. Here the people of Thame put the ox into Oxfordshire by filling their bellies with freshly spit-roasted beef. This film may lack colour and sound, but what's really missing here for meat-eaters is the smell. Could you pass the mustard?

Genres
Non-Fiction
Subjects
Markets, Oxen, Cookery